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Mexican Meat Dishes
This cornmeal-crusted pie has all the flavor of regular tamales without the work.
Zucchini, mushrooms, and roasted tomatoes make these savory treats lighter than you'd think.
An easy-to-make family favorite that can be assembled at the table.
A garlic and lime marinade makes this Mexican steak tender.
Roll this savory hash in lettuce leaves for a spicy meal that's low in carbs.
A whole chipotle chili adds a smoky dimension to this filling, burrito-like roll-up.
Adding fresh lime juice and lime halves at the end of the cooking process gives this stew its rich citrus flavor.
