Dressed to Thrill: Quick Vinaigrettes
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Dressed to Thrill: Quick Vinaigrettes


Rasberry Balsamic
Raspberry Balsamic

For this dressing, stir together all of the ingredients except the oil until well combined. Slowly add the oil, whisking constantly. Recipe makes about 1 cup. Store in a covered container at room temperature for up to 5 days or in the fridge for up to 3 weeks.

1/3 cup balsamic vinegar
2 tbsp water
4 tsp raspberry preserves
1/4 tsp kosher salt
1/2 tsp ground black pepper
1 tbsp finely chopped shallot
2/3 cup extra-virgin olive oil