Oven-Baked Tortilla Chips

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Makes: 4  servings Prep 5 mins Bake 450°F 5 mins

Ingredients

  • 8 corn tortillas

Directions

1. Preheat oven to 450 degree F. Cut each tortilla into 8 wedges and spread on 2 cookie sheets. Bake 5 to 7 minutes until crisp. Makes 4 servings.

Nutrition Facts

  • Servings Per Recipe 4
  • cal.(kcal)110,
  • Fat, total(g)1,
  • carb.(g)23,
  • pro.(g)3,
  • sodium(mg)80,
  • Percent Daily Values are based on a 2,000 calorie diet
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