Oven-Baked Tortilla Chips
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Makes: 4
servings
Prep:
5 mins
Bake: 5 mins 450°F
Bake: 5 mins 450°F
Ingredients
- 8 corn tortillas
Directions
Preheat oven to 450 degree F. Cut each tortilla into 8 wedges and spread on 2 cookie sheets. Bake 5 to 7 minutes until crisp. Makes 4 servings.
Nutrition Facts
- Servings Per Recipe 4
- Calories(kcal)110,
- Protein(gm)3,
- Carbohydrate(gm)23,
- Fat, total(gm)1,
- Sodium(mg)80,
- Percent Daily Values are based on a 2,000 calorie diet
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