Classic Cappuccino

  • Share
Classic Cappuccino

Ingredients

Directions

1. Heat 1/4 cup milk in microwave until almost boiling. Using a milk frother, froth milk until doubled in volume. Pour 1/4 cup espresso (prepared by machine or with instant espresso powder) into a mug. Top with the frothed milk. Sweeten with Simple Syrup (recipe below). Variation: Add a spicy twist with a splash of Simple Syrup spiked with cinnamon extract.

Note

Simple Syrup
  • In a small saucepan combine 1/2 cup sugar and 1/2 cup water. Heat, stirring, until sugar dissolves. Remove from heat and stir in 1/2 tsp vanilla, coconut, rum, or cinnamon extract. Store covered in the refrigerator for up to three weeks.
Todays Daily Prize
ADVERTISER
More Smart Savings
 
Want Free Stuff? Click Here for the best Deals, Discounts and Prizes.