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ShareBerry Parfaits with Gingered Whipped Cream
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Makes: 8
servings
Prep:
20 mins
Start to Finish: 50 mins
Start to Finish: 50 mins
Ingredients
- 7 1/2 cups mixed berries, such as blueberries, blackberries, and raspberries
- 2 1/2 tablespoons granulated sugar
- 2 tablespoons fresh lime juice
- 1 cup chilled heavy cream
- 2 1/2 tablespoons confectioners' sugar
- 1 teaspoon finely grated peeled fresh gingerroot
Directions
1. Gently stir together berries with granulated sugar and lime juice in a large bowl. Transfer 1 cup of berry mixture to a small bowl and mash with a fork until coarsely crushed. Fold mashed berries into remaining berry mixture and let stand for at least 20 minutes.
2. Beat cream in a large bowl with an electric mixer just until soft peaks form. Fold in confectioners' sugar and gingerroot until just combined.
3. Alternate berry mixture with whipped cream in eight 1-cup parfait glasses. Serve immediately.
Nutrition Facts
- Servings Per Recipe 8
- Calories(kcal)195,
- Protein(gm)2,
- Carbohydrate(gm)24,
- Fat, total(gm)12,
- Cholesterol(mg)41,
- Saturated fat(gm)7,
- Dietary Fiber, total(gm)5,
- Sodium(mg)15,
- Percent Daily Values are based on a 2,000 calorie diet
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