Aureole Champagne Cocktail

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Makes: 2  servings Start to Finish 5 mins

Ingredients

  • 2 sugar cubes
  • 3 teaspoons  Framboise (raspberry eau de vie), divided
  • 1 teaspoon  Campari, divided
  • 1 cup  chilled brut champagne, divided

Directions

1. Place sugar cubes in 2 champagne flutes. Add 1-1/2 teaspoons of the Framboise and 1/2 teaspoon of the Campari to each glass. Fill each with 1/2 cup of the champagne. Makes 2 servings.

Nutrition Facts

  • Servings Per Recipe 2
  • cal.(kcal)115,
  • carb.(g)6,
  • sodium(mg)6,
  • Percent Daily Values are based on a 2,000 calorie diet
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