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ShareHot Chocolate
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Makes: 6
servings
Prep:
5 mins
Start to Finish: 10 mins
Start to Finish: 10 mins
Ingredients
- 8 ounces bittersweet (not unsweetened) or milk chocolate, chopped
Directions
1. Melt chocolate in a metal bowl over a medium saucepan of simmering water, stirring, until smooth. Remove bowl from heat and whisk in 1-1/2 cups of hot water until smooth. Transfer mixture to an empty saucepan and heat until hot.
2. Pour hot chocolate into small, heat-proof glasses. Makes 6 servings.
Nutrition Facts
- Servings Per Recipe 6
- Calories(kcal)185,
- Protein(gm)3,
- Carbohydrate(gm)21,
- Fat, total(gm)13,
- Saturated fat(gm)7,
- Dietary Fiber, total(gm)1,
- Percent Daily Values are based on a 2,000 calorie diet
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