Spiced Hot Apple Cider

Makes: 8 servings
Prep: 10 minutes
Start to Finish: 20 minutes
 

Ingredients

  • 1  quart unfiltered apple cider
  • 3  (3-inch) cinnamon sticks, plus additional for garnish
  • 1  teaspoon pumpkin pie spice
  • 8  (1/4-inch-thick) apple slices, seeds removed, for garnish

Directions

1. Bring cider, cinnamon sticks, and pumpkin spice to a simmer in a medium saucepan. Remove from heat and let stand, covered, 5 minutes. Pour hot cider into mugs and top with apple slices and cinnamon sticks. Makes 8 servings.

Nutrition Facts

  • Servings Per Recipe 8 servings
  • Calories 60,
  • Total Fat (g) 0,
  • Saturated Fat (g) 0,
  • Cholesterol (mg) 0,
  • Sodium (mg) 4,
  • Carbohydrate (g) 15,
  • Fiber (g) 0,
  • Protein (g) 0,
  • Percent Daily Values are based on a 2,000 calorie diet

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