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ShareSpiced Hot Apple Cider
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Makes: 8 servings
Prep: 10 minutes
Start to Finish: 20 minutes
Start to Finish: 20 minutes
Ingredients
- 1 quart unfiltered apple cider
- 3 (3-inch) cinnamon sticks, plus additional for garnish
- 1 teaspoon pumpkin pie spice
- 8 (1/4-inch-thick) apple slices, seeds removed, for garnish
Directions
1. Bring cider, cinnamon sticks, and pumpkin spice to a simmer in a medium saucepan. Remove from heat and let stand, covered, 5 minutes. Pour hot cider into mugs and top with apple slices and cinnamon sticks. Makes 8 servings.
Nutrition Facts
- Servings Per Recipe 8 servings
- Calories 60,
- Total Fat (g) 0,
- Saturated Fat (g) 0,
- Cholesterol (mg) 0,
- Sodium (mg) 4,
- Carbohydrate (g) 15,
- Fiber (g) 0,
- Protein (g) 0,
- Percent Daily Values are based on a 2,000 calorie diet
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