Print
ShareSalami and Brie Panini
I Like This!
(10)
Yield: 4 paninis
Prep:
15 mins
Start to Finish: 20 mins
Start to Finish: 20 mins
Ingredients
- 1 Granny Smith apple
- 1 loaf or 4 rolls ciabatta
- 4 ounces Brie, sliced
- 12 thin slices hard salami (4 to 5 oz.)
- 1/2 tablespoon olive oil
Directions
1. Heat a grill pan on the stove or a grill press. Slice apple into thin rounds and place on grill until just soft, 2 to 3 min.
2. Cut bread into 4 pieces; slice pieces or rolls in half lengthwise. Divide Brie among sandwiches. Top with salami, apples and remaining bread.
3. Brush sandwiches with olive oil and grill until cheese is melted and bread is just crisp, about 7 min; serve hot. Makes 4 paninis.
Nutrition Facts
- Calories(kcal)475,
- Protein(gm)22,
- Carbohydrate(gm)48,
- Fat, total(gm)22,
- Cholesterol(mg)59,
- Saturated fat(gm)10,
- Dietary Fiber, total(gm)3,
- Sodium(mg)1306,
- Percent Daily Values are based on a 2,000 calorie diet
|
