Cold-Weather Comfort Food: Stews

By Tara Bench

Warm up on chilly nights with these savory, easy-to-make stews.

  • Share
  • Print

Stewed Moroccan Chicken
Photo by Lisa Hubbard

Stewed Moroccan Chicken

Couscous soaks up the sweet and spicy broth of this traditional North African dish.

Serves 6
Work: 25 minutes
Total: 6 hours 25 minutes

See Stewed Moroccan Chicken recipe

See what other readers have to say about this story.  Leave a Comment.


Todays Daily Prize
ADVERTISER
 
Want Free Stuff? Click Here for the best Deals, Discounts and Prizes.