Cold-Weather Comfort Food: Stews

By Tara Bench

Warm up on chilly nights with these savory, easy-to-make stews.

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Stewed Moroccan Chicken
Photo by Lisa Hubbard

Stewed Moroccan Chicken

Couscous soaks up the sweet and spicy broth of this traditional North African dish.

Serves 6
Work: 25 minutes
Total: 6 hours 25 minutes

See Stewed Moroccan Chicken recipe


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