Two Diabetic-Friendly Menus
Family-enticing recipes that help manage your diabetes.
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Diabetic Menu No. 1
Apricot-Stuffed Turkey Breast
Oven Roasted Apricot-Stuffed Turkey Breast Here's a tip from our Test Kitchen: Use kitchen shears to snip the dried apricots. It's easier, faster, and less messy than a knife and cutting board.
Carrots and Green Beans Baby carrots and fresh green beans are coated with a buttery glaze.
Herbed Cheese Whole Wheat Breadsticks Lots of flavor is packed into these cheesy breadsticks seasoned with oregano. Try different herbs, such as rosemary, basil, or thyme, to complement your main dish.
Tossed Green Salad with Fat-Free Dressing
Low-Calorie Pumpkin Custards This easy-on-the-waistline dessert has all the wonderful flavor of pumpkin pie.
Continued on page 2:
Diabetic Menu No. 2
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