Luscious Thanksgiving Leftovers

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Turkey Pot Pie

If you don't have enough of one of the leftovers this recipe calls for, simply increase the amount of the other ingredients. You can't go wrong!

Leftover Safety Tip: Eat all refrigerated leftovers within three days. If frozen, stuffing can be safely eaten within one month, and turkey within two months. Reheat leftovers to 165 degrees F throughout, or until steaming hot.

Turkey Pot Pie recipe

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