SPECIAL OFFER: - Limited Time Only!
(The ad below will not display on your printed page)
1. In a small saucepan, combine sugar, heavy cream, and corn syrup. Cook over medium heat, stirring frequently with a wooden spoon, for about 3 minutes or until sugar is dissolved. Stir in chocolate and butter with a wire whisk until completely blended and smooth. Remove from heat and stir in vanilla extract. Makes 1-3./4 cups.