Watermelon for Grown-Ups
We love our watermelon cubed and topped with a tangy, gingery sauce. Just stir together a 6-ounce container plain yogurt, 2 tablespoons honey, 1 tablespoon fresh lime juice, and 1/4 teaspoon freshly grated ginger. Spoon over squares of watermelon and sprinkle with chopped pistachios.
SAVE EVEN MORE! Say “Yes” to Ladies' Home Journal® Magazine today and get a second year for HALF PRICE - 2 full years (22 issues) for just $15. You also get our new Ladies' Home Journal® Family Favorites Cookbook ABSOLUTELY FREE!